Yield: 4 servings

Prep Time: 10 minutes

Cook Time: 15 minutes

350 g ground beef
175 ml French’s^® Mississippi Sweet & Smoky BBQ Sauce
1 pre-baked pizza crust shell (12"/30 cm)
60ml
French’s^® New York Deli Pickle Relish
4 slices tomatoes
375 ml shredded cheddar cheese
30 ml French’s^® Classic Yellow^® Mustard

Preparation Method

• PREHEAT oven to 230° C. Cook ground beef in large skillet until browned; drain. Stir in BBQ sauce.
• PLACE pizza shell onto large baking sheet. Top with cooked beef mixture, relish, tomatoes and cheese.
• BAKE pizza 15 min. until crust is crispy and cheese melts.
• DRIZZLE pizza with mustard. Cut into wedges to serve.